To ask the Secretary of State for Environment, Food and Rural Affairs, whether he has made a recent assessment of the potential merits of bringing forward regulations on the composition of bread marketed as sourdough.
Answered on
8 April 2025
The Government has no current plans to introduce regulations to specifically cover the composition of ‘sourdough bread’. The UK maintains high food standards including on requirements relating to food labelling and information. Existing legislation ensures the labelling and marketing of food, including sourdough products, does not intentionally mislead consumers.
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