To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment he has made to the potential merits of including a public-private partnership focusing on fibre in the Government’s Food Strategy White Paper.
21 December 2021
The forthcoming Government Food Strategy is a once in a generation opportunity to create a food system that feeds our nation today and protects it for tomorrow. It will build on existing work across Government and identify new opportunities to make the food system healthier, more sustainable, more resilient, and more accessible for those across the UK.
We want to make it as easy as possible for people to shift towards a greener and more sustainable lifestyle, whilst maintaining people's freedom of choice, including on their diet. The Government's advice in the Eatwell Guide, which provides advice on how to have a healthier and more sustainable diet, recommends food that is high in fibre, fruit, and vegetables.
Defra is committed to listening to opinions from stakeholders across the entirety of the food system. We actively encourage dialogues with a wide range of stakeholders to identify options to transform the food system and are keen to work closely with industry to deliver lasting change.