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Food Supply

Question for Department for Environment, Food and Rural Affairs

UIN 70707, tabled on 13 April 2017

To ask the Secretary of State for Environment, Food and Rural Affairs, what her Department is doing to improve the supply of UK-produced gluten-free food to consumers.

Answered on

25 April 2017

The Department of Health is currently conducting a consultation on the availability of gluten-free foods on NHS prescription, and this is expected to close on 22 June 2017.

The Government has a policy of supporting our food and farming industry so that we can grow more and sell more British produce.